I am a cooking lover! I serve real food and home cook. I share my home cook recipes and some of them are from our family or my late grandparents.
When we are thinking to have Shabu-Shabu but we do not want to go out. One day we decided to do home cook Shabu-Shabu at our home instead. We get up early in the next morning to go grocery shopping to get all ingredients for this menu. We found out that the most ingredients for […]
Sweet flavor from butternut squash and onion, creamy flavor from cream. Our family love to have this soup for breakfast in winter to warm up our body or this soup can be serve at any time as an appetizer before main meal. Butternut Squash, sometimes known as Butternut Pumpkin in Australia and New Zealand, is
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Khanom Chin Nam Ngaio (ขนมจีนน้ำเงี้ยว), also known as Thai Noodle Soup, is the cuisine of Tai Yai People who live in Northern Thailand. The dish has become famous through the Northern Thai cuisine. Khanom Jin Nam Ngaio has characteristic spicy and tangy flavor. This menu is my hometown food from the Northern Thai food. If some
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Kale is one of a “superfood” and rich of nutrition. Kale has an excellent source of Vitamin K, vitamin C, vitamin A, manganese and copper; a very good source of B6, B2, fiber, calcium, potassium and vitamin E; and a good source of iron, magnesium, vitamin B1, Omega-3 fats, protein, folate and vitamin B3. This
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Morning healthy meal with this oatmeal. I usually use “Rolled Oatmeal” for this menu. Let see what oatmeal healthy benefit. Oats are a whole-grain food and the healthiest grains on earth. They are a good source of carbohydrate and have lot of fiber that help with digestion. Oats are loaded with important vitamins, mineral and
This lunch box is good for picnic or for work, full of nutrition you need each meal and it is the right portion with carbohydrate, protein, vegetable, vitamins, mineral, fiber and good fate with quail eggs. Onigiri (おにぎり) or rice ball and what I made this time using 5 spices meat sauce filling inside zushi
5 Spices Onigiri (おにぎり) Bento Read More »
This menu is one of my favorite breakfast menu and easy to make. I love the sweetness of the shredded coconut and almond flour is low in carbohydrates, high in fiber and a high source of protein. This menu fill me up until lunch time. Serve for 4 Ingredients 1/2 cup of Unsweetened Shredded Coconut
Hambagu (ハンバーグ), also known as Japanese Hamburger Steak, is a fusion food of Japanese and Western cooking style. It is a little different than your usual Hamburger. This dish is a popular dish that can enjoyed at home. Serve for 4 Ingredients for Hambagu 1 pound of Ground Beef 1/2 Yellow Onion (minced) 1 large
Youshokudon (洋食丼), also known as “Four-Colour Rice Bowl”. This menu original from Japanese style food. “Yon” means four. As it meant, four ingredients or compliments in a rice bowl. It’s really tasty – let’s try! Serves for 3 to 4 Ingredients 1/2 cup of Japanese Kokuho Rice (for 2) / 1 cup of Japanese Kokuho Rice (for
I love cheesecake or you can called me the cheesecakeholic ^^ My husband love cheesecake from some restaurant and he love the taste of it. He did not know what was the ingredients to make that cheesecake but by eating that cheesecake, he guess what that should be use for the ingredients. He had been
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