Spicy Stir Fried Ginger, Serving With Steam Jasmine Rice
This menu called “Pad Prik Khing” in Thai. As I mention to an earlier article (Nam Prik Ong) that if you see Thai word “Prik”, it means chili and hot spicy flavor. So, this dish gets spicy flavor from ginger itself and fresh sliced chili or serano or choices of other spicy you prefer. How spicy you would like, it depend on how many fresh chili you put on the pan; you put more if your love hot spicy flavor or put less if you prefer mild spicy flavor.
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